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Classic balanced coffee with a nutty-chocolate aroma. The soft taste has notes of hazelnut, caramel and milk chocolate. The variety is in the leading positions in the rankings of coffee varieties that are most often exported. Enjoy the classic taste with hints of hazelnut and chocolate. It is grown in low mountain areas near the coast of the Atlantic Ocean. Due to its proximity to the ocean, coffee tree beans are saturated with useful trace elements such as potassium, calcium, phosphorus, magnesium and iodine. Aroma: Bright nutty-chocolate aroma. Taste: Balanced, sweet taste with hints of hazelnut, caramel and milk chocolate. Light sourness adds sophistication and freshness to every cup. Thanks to the "dry" method of processing, which is 100% natural, coffee beans do not lose their beneficial properties. Environmental friendliness: The cultivation areas are distinguished by their environmental friendliness, which ensures high quality of grains. Popularity: Brazil Santos occupies a leading position in the rankings of the most frequently exported coffee varieties. Main characteristics: • Type: Arabica, single variety • Origin: Brazil • Cultivation altitude: Low mountain areas • Taste: Nutty-chocolate aroma, balanced taste with hints of hazelnut, caramel and milk chocolate • Aroma: Bright, nutty and chocolatey • Structure: Soft, velvety

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